"Lucretius said, “One man’s food is another man’s poison” and lectins
give us part of the reason why. It is our individual genetic
inheritances that determine how and to what degree lectins can affect
us. Almost everybody has antibodies to some dietary lectins in their
bloodstream. Many food allergies are actually immune system reactions to
lectins."
http://www.vrp.com/digestive-health/lectins-their-damaging-role-in-intestinal-health-rheumatoid-arthritis-and-weight-loss
Pusztai A. Dietary lectins are metabolic signals for the gut and
modulate immune and hormonal functions. Eur J Clin Nutr. 1993 Oct;
47(10):691-699 ( Pusztai A Rowett Research Institute, Bucksburn,
Aberdeen, UK.)
http://www.biomedcentral.com/content/pdf/1472-6823-5-10.pdf
http://www.direct-ms.org/sites/default/files/Lectins%20and%20MS.pdf
http://www.direct-ms.org/pdf/MolecularMimicryOther/Arthritis.pdf
Ces données sont issues de l'excellent article de Lauren Cordain:
British Journal of Nutrition (2000), 83, 207–217
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