Meat and IQ

Lynn, R., Meisenberg, G., Mikk, J., & Williams, A. (2007). National IQS predict differences in scholoastic achievement in 67 countries. Journal of Biosocial Science, 39(06), 861-874. doi: doi:10.1017/S0021932007001964

Lynn, R. (2006). Race Differences in Intelligence: An Evolutionary Analysis.
Athens: Washington Summit Books.

Lynn, R., & Vanhanen, T. (2006). IQ and Global Inequality. Athens: Washington Summit Books.

The Atlas of Food Who eats what, where and why Erik Millstone and Tim Lang 2008 Earthscan Ltd. London

Nyéléni Synthesis Report. (2007). Forum for Food Sovereignty 23rd - 27th February 2007. Sélingué, Mali.