Une algue sans B12 ni omega3 contrairement à ce qui est annoncé

http://en.m.wikipedia.org/wiki/Spirulina_(dietary_supplement)

Table 1: Dietary Sources of Omega-3 and Omega-3 Fatty Acids

Fatty Acid	Food Sources
(i) Omega-6 Types
LA, linoleic acid (18:2 n-6)	Vegetable oils (corn, safflower, sunflower, soybean), animal meats
AA, arachidonic acid (20:4 n-6)	Animal sources only (meat, eggs)
(ii) Omega-3 Types
ALA , (LNA) alpha-linolenic acid (18:3 n-3)	Flaxseed, canola oil, English walnuts, specialty eggs
EPA, eicosapentaenoic acid (20:5 n-3)	Fish, fish oils, marine sources
DHA, docosahexaenoic acid (22:6 n-3)	Fish, fish oils, specialty egg/dairy products

http://www.dhaomega3.org/Overview/Dietary-Sources-of-Omega-3-Fatty-Acids